Red Lobster Butter Sauce For Crab Legs
Seafood is a popular delicacy in the United States, and crab legs are no exception. Dipping crab legs in a delicious butter sauce is a classic way to enjoy them. Red Lobster, a well-known seafood restaurant chain, is famous for serving the most flavorful butter sauce for crab legs.
Are you tired of spending time and money at seafood restaurants to taste this divine sauce? No worries, as we have uncovered the secret recipe used by Red Lobster to make the butter sauce for crab legs. In this article, you'll find a step-by-step guide to make Red Lobster-style butter sauce at home.
Ingredients
To make Red Lobster butter sauce for crab legs, you will need the following ingredients:
- 1 cup of butter
- 2 tablespoons of minced garlic
- 2 tablespoons of lemon juice
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of paprika
- A pinch of cayenne pepper
Instructions
Follow the step-by-step instructions below to create the perfect Red Lobster-style butter sauce for crab legs:
- Melt the butter in a saucepan over medium heat.
- Add minced garlic to the melted butter and sauté for about 30 seconds.
- Add lemon juice, Worcestershire sauce, paprika, and cayenne pepper to the mixture and stir well.
- Reduce the heat to low and let the mixture simmer for about 5-10 minutes until the sauce thickens.
- Remove from heat and let it cool for a few minutes before serving.
Serving Suggestions
Red Lobster butter sauce for crab legs tastes fantastic when served warm. Dip your crab legs in the sauce or drizzle it over them before serving.
Conclusion
Now that you possess the secret recipe for Red Lobster's butter sauce for crab legs, you can create a restaurant-worthy dish right in your own kitchen. Enjoy the rich, buttery, and garlicky flavors of the sauce as it elevates the taste of your crab legs. Give it a try and impress your guests with your cooking skills.