Lemon Butter Sauce For Lobster Ravioli
If you are someone who loves trying out new recipes with rich flavors, then Lemon Butter Sauce for Lobster Ravioli will surely be a hit for you. This dish is not only easy to make but also has a unique combination of flavors that will leave your taste buds craving for more. So, without further ado, let's get started!
Ingredients
Before we begin with the recipe, here are some of the ingredients that you will need:
- Lobster Ravioli - 1 pound
- Butter - 1/2 cup
- Garlic - 3 to 4 cloves
- Lemon Zest - from 1 lemon
- Lemon Juice - from 2 lemons
- Heavy Cream - 1/2 cup
- Salt - to taste
- Black Pepper - to taste
- Parsley - a handful (optional)
Instructions
Now that you have your ingredients ready, let's proceed with the recipe.
- Bring a pot of salted water to a boil and cook the lobster ravioli according to the package instructions.
- Meanwhile, in a separate pan, melt the butter over medium heat.
- Once the butter is melted, add the minced garlic and sauté for a minute or two until fragrant.
- Add the lemon zest and lemon juice to the pan and stir well.
- Let the mixture simmer for a minute or two and then add the heavy cream. Stir well and let it cook for another minute or two.
- Season the sauce with salt and black pepper according to your taste.
- Take the pan off the heat and add the cooked lobster ravioli to the sauce. Gently toss the ravioli to ensure that they are coated evenly with the sauce.
- Garnish with parsley (if using).
- Your Lemon Butter Sauce for Lobster Ravioli is ready to serve. Enjoy!
Tips and Tricks
Here are some tips and tricks that will help you make the perfect Lemon Butter Sauce for Lobster Ravioli:
- Make sure to use fresh lobster ravioli for best results. You can either make them from scratch or buy them from a store.
- Don't overcook the ravioli as they can become mushy and lose their shape.
- For a creamier sauce, you can add more heavy cream to the recipe.
- Adjust the seasoning according to your taste. You can also add other herbs and spices to the recipe for added flavor.
Conclusion
Lemon Butter Sauce for Lobster Ravioli is a dish that is both delicious and easy to make. With just a few simple ingredients, you can create a rich and flavorful sauce that will complement the delicate taste of lobster and ravioli. So, the next time you are in the mood for trying out a new recipe, give this one a go and impress your taste buds!