Sausage Balls With Red Lobster Biscuit Mix And Palmetto Cheese
If you love savory snacks, then you need to try these sausage balls made with Red Lobster biscuit mix and Palmetto cheese. They're easy to make and perfect for parties, game day, or just a fun night in with friends. In this article, we'll go over everything you need to know to make sausage balls with Red Lobster biscuit mix and Palmetto cheese.
Ingredients
- 1 pound ground sausage
- 2 cups Red Lobster biscuit mix
- 1 cup Palmetto cheese
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried parsley
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375 degrees F.
- In a large bowl, mix together the ground sausage, Red Lobster biscuit mix, Palmetto cheese, milk, garlic powder, onion powder, dried parsley, and black pepper until well combined.
- Shape the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until the sausage balls are cooked through and lightly browned.
- Serve the sausage balls hot with your favorite dipping sauce.
That's it! This recipe is so simple and easy to follow, you'll have delicious sausage balls in no time. You can also customize this recipe by adding other flavors or ingredients that you like, such as jalapenos or shredded cheddar cheese.
Why Use Red Lobster Biscuit Mix And Palmetto Cheese?
You might be wondering why we're using Red Lobster biscuit mix and Palmetto cheese in this recipe. Well, Red Lobster biscuit mix is known for its delicious buttery flavor, which is a perfect complement to the savory sausage in these balls. And Palmetto cheese adds a little bit of tanginess and creaminess that takes these sausage balls to the next level.
But if you can't find Red Lobster biscuit mix or Palmetto cheese in your local grocery store, don't worry. You can substitute them with other brands of biscuit mix and cheese. Just make sure to adjust the seasoning accordingly.
Tips For Making Perfect Sausage Balls
Making sausage balls is easy, but there are a few tips that can help you make the perfect batch:
- Make sure your ingredients are at room temperature before you start mixing them.
- Use a cookie scoop or a spoon to shape the sausage mixture into balls. This will ensure that they're all the same size.
- Line your baking sheet with parchment paper to prevent the sausage balls from sticking.
- Bake the sausage balls until they're lightly browned and fully cooked. You can check for doneness by cutting one of the balls in half and making sure the sausage is no longer pink.
- Serve the sausage balls hot with your favorite dipping sauce.
Conclusion
If you're looking for a delicious and easy snack that's perfect for any occasion, then you need to try these sausage balls made with Red Lobster biscuit mix and Palmetto cheese. They're savory, flavorful, and so simple to make. Just follow our step-by-step instructions and you'll have delicious sausage balls in no time!