Red Lobster Biscuit Mix Baking Instructions
Red Lobster is a popular restaurant chain that is well known for its delicious seafood offerings. One of the most popular menu items at Red Lobster is their famous Cheddar Bay Biscuits. These biscuits are so loved that the company now sells a mix so you can make them at home. In this article, we will provide you with step-by-step instructions on how to bake Red Lobster biscuit mix.
What You'll Need
To make Red Lobster Biscuits, you'll need:
- 1 package of Red Lobster biscuit mix
- 1/2 cup cold water
- 1/2 cup shredded cheddar cheese
- 1/4 cup butter
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried parsley
Instructions
Here are the step-by-step instructions for baking Red Lobster biscuit mix:
- Preheat your oven to 425°F (218°C).
- In a large mixing bowl, add the biscuit mix, shredded cheddar cheese, garlic powder, and dried parsley. Mix the ingredients together.
- Add the cold water to the bowl and stir until the dough comes together.
- Using a spoon, drop the dough in 8-10 even portions onto an ungreased baking sheet.
- Melt the butter in a microwave-safe bowl or on the stovetop.
- Once melted, stir in the garlic powder.
- Using a pastry brush, brush the garlic butter mix over the top of each biscuit.
- Bake the biscuits for 14-16 minutes or until they are golden brown on top.
- Remove from the oven and serve warm.
Tips and Tricks
Here are a few tips and tricks to make sure your Red Lobster biscuits come out perfect:
- Make sure your water is very cold. This will help your biscuits rise and become fluffy.
- Don't overmix the dough. Overmixing can make your biscuits dense and tough.
- Use a pastry brush to evenly distribute the garlic butter over the biscuits. This will help ensure that each biscuit is packed with flavor.
- If you don't have a pastry brush, you can use a paper towel or a small spoon to brush the butter over the biscuits.
- If you want to make your biscuits a little sweeter, you can add a tablespoon of sugar to the mix.
- If you want to make your biscuits even cheesier, you can add an extra 1/4 cup of shredded cheddar cheese to the mix.
Conclusion
Now that you know how to bake Red Lobster biscuit mix, you can enjoy these delicious biscuits any time you want. With just a few simple ingredients and some easy-to-follow instructions, you can make restaurant-quality biscuits in the comfort of your own home. Whether you're serving them as a side dish for dinner or enjoying them as a snack, Red Lobster biscuits are sure to satisfy your craving for something warm and savory.