Better Than Bouillon Lobster Bisque Recipe
Lobster bisque is a dish that has been enjoyed by many people for years. It is a creamy and flavorful soup that is perfect for a cold winter day or a special occasion. Making lobster bisque from scratch can be time-consuming, but with Better Than Bouillon, you can make a delicious lobster bisque in no time. In this article, we will be sharing a recipe for Better Than Bouillon lobster bisque that is sure to impress your family and friends.
Ingredients
Here are the ingredients that you will need to make Better Than Bouillon lobster bisque:
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 1/2 cup heavy cream
- 1/2 cup milk
- 1/2 cup Better Than Bouillon Lobster base
- 1/2 cup dry white wine
- 1/4 cup tomato paste
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 2 cloves garlic, minced
- 1 bay leaf
- 1 tablespoon parsley
- 1 tablespoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups cooked and chopped lobster meat
Instructions
Here is how to make Better Than Bouillon lobster bisque:
- In a large pot, melt the butter over medium heat.
- Add the onion, celery, and carrots and cook for 5 minutes or until tender.
- Add the garlic and cook for 1 minute.
- Add the flour and cook for 2 minutes, stirring constantly.
- Whisk in the lobster base, white wine, tomato paste, heavy cream, milk, bay leaf, parsley, paprika, salt, and black pepper.
- Bring the soup to a boil, then reduce the heat and simmer for 10-15 minutes.
- Add the lobster meat and cook for an additional 5 minutes.
- Remove the bay leaf and serve hot.
Notes
Here are a few tips to help you make the best Better Than Bouillon lobster bisque:
- Make sure to use cooked lobster meat for this recipe.
- If you want a thicker soup, you can add more flour.
- If you want a thinner soup, you can add more milk or cream.
- Be sure to remove the bay leaf before serving.
- Top with chopped parsley or croutons for added flavor and texture.
Conclusion
Better Than Bouillon lobster bisque is a delicious and easy-to-make soup that is perfect for any occasion. It is creamy, flavorful, and packed with tender chunks of lobster meat. This recipe is sure to impress your family and friends, so be sure to give it a try.