Red Lobster Shrimp And Lobster Pasta Recipe
Are you a seafood lover who wants to try a new and delicious recipe? Look no further than Red Lobster's Shrimp and Lobster Pasta! This dish is not only easy to make, but it is also sure to impress your family and friends. This recipe combines succulent shrimp and tender lobster with a creamy, flavor-packed sauce that is sure to satisfy your cravings.
Ingredients
- 1 pound spaghetti
- 1 1/2 pounds cooked, shelled and deveined shrimp
- 1 1/2 pounds cooked lobster meat, sliced into bite-sized pieces
- 4 cloves garlic, minced
- 5 tablespoons butter
- 2 tablespoons olive oil
- 1 can chicken broth
- 1 pint heavy cream
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish
Note: You can use fresh or frozen seafood for this recipe. If using frozen, make sure to thaw it out properly before cooking.
Instructions
- Cook spaghetti according to package directions. Drain and set aside.
- In a large skillet, heat the olive oil and 2 tablespoons of butter over medium heat. Add garlic and sauté for 1-2 minutes until fragrant.
- Add chicken broth to the pan, and stir in paprika and cayenne pepper. Bring the mixture to a simmer and let it cook for 3-4 minutes.
- Add heavy cream to the skillet and continue to cook, stirring occasionally, for about 5-7 minutes or until the mixture has thickened.
- Add the cooked shrimp and lobster to the pan and toss to coat with the sauce. Cook for another 5-7 minutes until the seafood is heated through.
- Season with salt and pepper to taste.
- Divide the cooked spaghetti among plates and top with the shrimp and lobster mixture. Garnish with fresh parsley.
Enjoy your Red Lobster Shrimp and Lobster Pasta while it's still warm!
Variations
Want to make this recipe your own? Here are a few variations you can try:
- Substitute the spaghetti for linguine, fettuccine, or another type of pasta.
- Add some chopped vegetables such as bell peppers, onions, or broccoli to the dish for extra flavor and nutrition.
- Mix in some grated parmesan or romano cheese to the sauce for added richness and depth of flavor.
- Adjust the seasonings to suit your taste. Add more cayenne pepper if you like a bit of heat, or more paprika for a smokier flavor.
Conclusion
Red Lobster's Shrimp and Lobster Pasta is a delicious and easy-to-make meal that is perfect for seafood lovers. With a few simple ingredients and steps, you can recreate this restaurant favorite in your own kitchen. Don't be afraid to get creative and try out some of the variations listed above. Your taste buds will thank you!