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Best Lobster On The East Coast

When it comes to the best seafood on the East Coast, lobster is undoubtedly at the top of the list. From Maine to Florida, there are countless restaurants that serve up this delicious delicacy. But where can you find the best lobster on the East Coast? We’ve done our research and narrowed it down to the top spots.

1. The Clam Shack – Kennebunkport, Maine

The Clam Shack – Kennebunkport, Maine

If you’re looking for the quintessential Maine lobster experience, look no further than The Clam Shack in Kennebunkport. This tiny shack has been serving up lobster rolls and clam chowder for over 50 years. The lobsters are fresh and cooked to perfection, and the rolls are toasted to perfection. This is not to be missed if you’re visiting Maine.

2. Eventide Oyster Co. – Portland, Maine

Eventide Oyster Co. – Portland, Maine

Another Maine favorite is Eventide Oyster Co. in Portland. While they’re known for their oysters, their lobster roll is one of the best you’ll ever have. It’s served on a steamed bun and topped with brown butter vinaigrette. You might have to wait a bit for a table, but it’s well worth it.

3. Neptune Oyster – Boston, Massachusetts

Neptune Oyster – Boston, Massachusetts

If you’re in Boston, be sure to stop by Neptune Oyster. Their lobster roll is legendary and is served with a heaping pile of fresh lobster meat. It’s a bit pricey, but it’s worth it for the quality of the lobster. They also serve up great oysters, if you’re in the mood for something else.

4. The Lobster House – Cape May, New Jersey

The Lobster House – Cape May, New Jersey

While Cape May might not be the first place you think of for great lobster, The Lobster House is a must-visit. They have a huge menu of seafood options, but the lobster is the star of the show. Try their lobster bisque or their stuffed lobster for a truly memorable meal.

5. The Lobster Roll Restaurant – Amagansett, New York

The Lobster Roll Restaurant – Amagansett, New York

This Hamptons hotspot has been serving up lobster since 1965. Their signature dish is their lobster roll, which is piled high with fresh lobster meat. They also have great seafood chowder and a raw bar. Plus, the outdoor seating area is the perfect place to enjoy a summer meal.

Conclusion

Whether you’re a lobster lover or just looking to try some of the best seafood on the East Coast, these restaurants are sure to impress. From tiny shacks to upscale restaurants, there’s a place for every type of lobster fan. So grab a bib and get ready to indulge in some of the tastiest lobster around.

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